Baked Salmon

Roasted skinless chicken drumstick. Check out this recipe which is great for dinner.

Ingredients

1. In a bowl, prepare marinade by mixing garlic, light olive oil, basil, salt, pepper, lemon juice and parsley.

2. Place salmon fillets in a medium glass baking dish, and cover with the marinade. Marinate in the refrigerator about 1 hour, turning occasionally.

3. Preheat oven to 375 degrees F (190 degrees C).

4. Place fillets in aluminum foil, cover with marinade, and seal. Place sealed salmon in the glass dish, until easily flaked with a fork.

Serves 6