Oatmeal Filled Baked Apples are looking so tempting dessert and the test is awesome you want to eat this again and again. The perfect combination of the sweet and savory dish can serve for breakfast or as a side.
1 cup rolled oats
¼ cup brown sugar
1 teaspoon ground cinnamon
¼ cup butter
1. Preheat oven to 350 degrees F (175 degrees C).
2. Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.
3. Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.
4. Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.
Calories 300kcal, Fat 13g, Carbs 45.7g, Protein 3.2g.