Coconut Flour Banana Bread

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Jane 04 May, 2019

This coconut flour banana bread recipe is low carb and perfect for a healthy snack or breakfast! Checkout the recipe now and enjoy it without any guilt.


½ Cup Coconut Flour

1 Tsp Baking Soda

1 Tsp Cinnamon

Salt To Taste

4 Eggs

⅓ Cup Coconut Oil

4 Banana

¼ Cup Honey

¼ Cup Pecans

1 Tsp Vanilla Extract


1. Whisk dry ingredients, stir in all wet until smooth.

2. Stir in nuts or whatever you choose.

3. Put in a greased loaf pan.

4. Bake at 350 for 50-75 minutes. Cover with foil after 50 minutes.

5. Cool on a rack completely before eating, a must for texture and flavor.

Serves 6

Nutritional Info

Calories 204kcal, Fat 11.9g, Carbs 20.8g, Protein 5.7g

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