2 Healthy Chocolate Recipes for Faster Weight Loss!

Yes, it’s a lot different today because we are not offering you those high-proteinaceous and highly nutritional diets that we bring to you so often, and we are rather changing the course to help you indulge a little in your preferred sugary delights for today.

These highly delicious delicacies are both made of chocolate and take two different but equally lip-smacking forms of cookies and granola respectively. Just for a change, we are taking up the classic case of no-bake cookies next!

No-Bake Chocolate Oatmeal Cookies Healthy Recipe

From today onwards, you can have a chocolate cookie without being guilty! We have this delectable “Chocolate Oatmeal Cookie” Healthy Recipe that you can make in minutes without any baking. These delicious cookies require a little effort and time, and they are perfect for evening snacks and midnight dessert cravings alike.

You may eat them all by yourself or share it over a hot cup of coffee with your friends!

Ingredients

- 1.5 cups quick-cooking oats
- 1/2 teaspoon vanilla extract
- 1/2 pinch salt
- 1/2 cup chopped pecans (optional)
- cup white sugar
- 1/4 cup evaporated milk
- 1/4 cup butter
1 tbsp unsweetened cocoa powder

Method

- In a large bowl, combine oats, vanilla, and salt. Stir in pecans.
- In a medium saucepan, mix sugar, evaporated milk, butter, and cocoa.
- Bring it to a boil.
- Remove from heat, stir in oats.
Drop mixture by teaspoonfuls onto waxed paper. Let it cool for 15 minutes.

Nutritional Info

- Yields 8 cups
Nutritional value per serve: Calories 280Kcal, Fat 14g, Carbs 30g, Protein 7.5g

That’s not just all, as you can download the all-new MevoFit app to check out more than 500 healthy recipes there now. We are offering the links below so you may download them easily for your smartphone in the snap of a finger and get in the zone for your next healthy delicacy!

Healthy Chunky Chocolate Buckwheat Granola Recipe

Don’t you ever get that desperate urge to have a mouthful of something extremely chocolatey? And what’s better than eating a healthy chunky granola jar that’s both yummy and nutritious. The interesting add on of buckwheat in this recipe makes it an amazing choice for that pre- or post-workout snack too.

Buckwheat has high protein, magnesium along with essential amino acids. Hence today’s recipe of “Chocolate Buckwheat Granola” is a sure shot winner. Make a good huge jar of it because you won’t be able to resist the flavors!

Ingredients

- ¼ cup of chia seeds
- ½ tsp of fine grain sea salt
- ¼ cup of coconut sugar
- 1/3 cup of honey or maple syrup
- 1/3 cup of coconut oil
- 1 tsp of vanilla extract
- ½ cup of cocoa powder
- 3 cups of rolled oats
- 1 cup of buckwheat
- 1 ½ cups of coconut flakes
1 cup of hazelnuts (walnuts are also delicious)

Method

- Preheat the oven to 350°F / 175°C.
- Put oat, buckwheat, coconut flakes, chia seeds, roughly chopped nuts, and coconut sugar in a bowl.
- In a small saucepan, melt coconut oil over a low-medium flame.
Add honey or maple syrup, vanilla, salt, and cocoa powder to it. Whisk to combine them to a smooth
- Pour liquid ingredients over dry and fold coat.
- Spread mixture out in an even layer on a lined baking sheet and press firmly with the back of a spatula to ensure that the mixture is compact
- Bake for 15-20 minutes.
Remove from the oven, flip granola in large chunks, and place back in the oven to bake for another 10 minutes, stirring every 3-4 minutes until toasted and fragrant.